Why do we love cheesecake?
Cheesecake is amazing.. It is rich, not too sweet (if you choose the right one) and it contains one of the most loved dairy products on earth called cheese. We all know the indulgent experience of enjoying cheesecake, usually a gluttonous portion as well.
What does cheesecake mean in slang?
cheesecake noun (WOMEN) [ U ] mainly US old-fashioned slang. photographs of sexually attractive young women wearing very few clothes, or the women who appear in such photographs. Compare. beefcake informal.
What does it mean when a guy calls you cheesecake?
Cheesecake: How An Ancient Dessert Came To Be A Sexual Metaphor For Women. According to Neatorama, the term “cheesecake,” in connection with women, was used in Britain in the 1660s to describe “overly sexy or promiscuous” women.
Are cheesecakes good?
A typical piece of cheesecake contains more than 250 calories and a whopping 18 grams of fat. While not all fat is bad, saturated fat can raise your cholesterol, which can increase your risk of heart disease and stroke. The American Heart Association (AHA) recommends eating less than 13 grams of saturated fat per day.
Why is cheesecake Factory so good?
The Cheesecake Factory puts a twist on many traditional recipes, leaving their customers with a true representation of American food. Their vast menu can accommodate large groups of people who all want a different dish and experience.
What does it mean if someone calls you beefy?
If you describe a person as beefy, you imply that not only is he large, strong, and brawny, he might also be somewhat dense. You could also use the word to mean “tasting like beef,” although that’s much less common. The word dates from 1743, from the sense of “human muscle.” Definitions of beefy.
What does the cheesecake emoji mean?
🍰 Meaning – Shortcake Emoji It shows a white, red, yellow slice of cake with a strawberry on top, facing left. This emoji means food, hunger, dessert, with connotations to birthdays or parties.
Why is cheesecake so terrible?
“Cheesecake definitely makes the cut for the worst dessert,” Cunningham explains. “A restaurant-sized portion typically has more than 300 calories and is loaded with sugar and artery-clogging fat.” “This is filled with loads of calories, saturated fat, possibly trans fats, sugar, and surprisingly, even sodium.