What kind of meat does Wurst Haus sell?
We are well known for our German specialty products such as Braunschweiger, Headcheese, Blood Sausage and German Bologna. We offer a variety of smoked and cured meats such as Summer Sausage, Soppressata Salami, Snack Sticks and Jerky. Wurst Haus Online Store.
What is the Hermann Wurst Haus?
The Hermann Wurst Haus also specializes in on and off-site catering, group tours, fundraising opportunities, custom butchering and processing and deer processing. See our Catering and Group Tour Information, Fundraising Opportunities, and Custom Butchering and Processing Information.
What is the best bratwurst shop in Missouri?
Makers of Award Winning Bratwurst, German Sausage and House-Smoked Bacons! We are Missouri Wine Country’s premier meat and sausage shop featuring more than 62 varieties of award-winning Bratwurst and German Sausage as well as Grand Champion House-Smoked Bacons, Gourmet Foods, Gifts and house made Wurst Haus beers and craft sodas.
How many flavors of bratwurst does Hermann Wurst Haus have?
Hermann Wurst Haus features 47 different bratwurst flavors, including the German sausage Knackwurst and our most popular Caramelized Pear & Gorgonzola Bratwurst. See Bratwurst Flavors. Hermann Wurst Haus produces 12 flavors of the best tasting Hickory Smoked Bacon around.
What flavors does Hermann Wurst Haus offer?
See Bratwurst Flavors. Hermann Wurst Haus produces 12 flavors of the best tasting Hickory Smoked Bacon around. We are well known for our German specialty products such as Braunschweiger, Headcheese, Blood Sausage and German Bologna. We offer a variety of smoked and cured meats such as Summer Sausage, Soppressata Salami, Snack Sticks and Jerky.
What is a smoked Wurst Haus Brat?
Wurst Haus smoked meats are moist, tender and full of delectable flavor. All are smoked to perfection, fully cooked and ready to eat. All you need to do is heat and serve. A Variety of the Best of the Wurst Haus’ award winning brats, bacon and German Specialties.