What is a fruitcake?
A dense cake filled with dried nuts and fruits and spiked with spiced rum that just happens to be gluten free. It will change your mind on fruitcakes. No re-gifting here!
How do you make a fruit cake with strawberries and cream?
Directions. Spread the mixed fruit across the bottom half of the cake, pour any fruit juice over the berries to moisten the cake. Spread the cream filling over the top of the fruit. Top with the other half of the cake. Frost the cake with whipped cream or your favorite white frosting. See how to use pluots or other summer fruits in Chef John’s…
How to decorate a cake with fruits?
Now, take one cake and apply icing on top of cake. Place another cake on top of it and cover the whole cake with icing. Now, arrange fruits on top. You can sprinkle some powdered sugar on top of fruits or glaze with citrus sugar syrup. To make Glaze -Bring the 1/2 cup sugar and 1/2 cup juice to a boil and remove from heat.
Can you only use one kind of fruit for a cake?
You can use only one kind of fruit, or mix different fruits together for a fruit salad effect. Serve this cake accompanied with whipped cream or a scoop or vanilla ice cream, and I am sure you will love it!”