Can you use applesauce instead of bananas in a recipe?
You can replace 1 banana with 1/2 cup of applesauce, but avoid using more than 1 cup total applesauce in a recipe (it’ll be too wet and dense and cook unevenly).
What can I use instead of applesauce in banana bread?
Top 10 Applesauce Substitutes for Baking
- Pureed Apples. Kicking off the list with one of the most straightforward and easiest substitutes for applesauce, apples!
- Pumpkin Puree.
- Mashed Bananas.
- Fruit Purees.
- Vegetable Purees.
- Yogurt.
- Mashed Sweet Potatoes.
- Other Dairy Products.
Why is applesauce used in baking?
Unsweetened applesauce is a great substitute for oil in baked goods, like muffins, cakes, breads because it keeps food moist without all the added saturated fats. Plus, unsweetened applesauce contains naturally occurring sugars that are already sweet, reducing the need for sugar in the recipe.
What’s a good replacement for banana?
applesauce
Pureed Fruits While any pureed fruit can work wonders, applesauce is undeniably the top choice. Applesauce is commonly used in recipes and acts as a superior replacement for bananas. Prunes are also a great option because of their sweetness, but they may alter the color of your baked goods.
What can I replace applesauce with?
Mashed bananas can be used as a substitute for oil or applesauce. Mashed sweet potatoes can also work when substituting applesauce in baking. You may want to add slightly less banana or sweet potato and add a little more water so the consistency will be similar to applesauce.
Can you add applesauce to cake mix?
White/Yellow Cake Mix + Applesauce Instead of eggs and oil, applesauce is used as the replacement. This recipe works best with white and yellow cake mix. The cake comes out very moist. You can also add a little bit of cinnamon to enhance the flavor.
How to make banana bread with buttermilk?
Mix sugar and butter in large bowl. Stir in applesauce and eggs until well blended. Add bananas, buttermilk and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in nuts. Pour into pans.
What does applesauce do for banana bread?
Applesauce is the ingredient that can save the day when you want to make banana bread and there’s not enough butter in the house. It adds moisture and tenderness, two of butter’s most important jobs in this recipe.
How do you make banana bread with baking soda and eggs?
In a large bowl, combine flour, baking soda and salt. In a separate bowl, mix together applesauce and honey. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten.
What is the recipe for a banana cake?
Mix sugar and butter in large bowl. Stir in applesauce and eggs until well blended. Add bananas, buttermilk and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened.