What is a food production record?
A food production record is a tool that helps make sure meals and snacks meet the CACFP meal pattern by planning ahead so the correct amount of food purchased and prepared will meet the program minimums.
How do you fill out a production sheet?
Production records should include:
- name of site;
- grade group;
- meal date;
- meal type (breakfast or lunch);
- food components and other items, including. substitutions and condiments;
- recipe or food product used;
- planned number of portions and serving sizes;
- total amount of food prepared;
What is a production sheet food service?
Production records are documentation of the type and amount of food produced for reimbursable meals. They are also a planning tool. They provide a record that the meals served met federal Child Nutrition requirements.
What are production records in agriculture?
Production records are used to document everything that is produced on the farm. These records are prepared every week. And then summed up at the end of the month and also at the end of the year. Thus, there is a weekly record, a monthly record, and an annual record of everything produced on the farm.
How long is it recommended that food labels of food served that day be kept?
The 7 day rule covers these items: 1. Foods prepared in foodservice must be held at 41F or below and marked with the day or date by which the food shall be consumed on the premise, sold, or discarded for a maximum of 7 days.
What information is usually listed on a production sheet?
Production schedules usually list the scene number, whether the scene is indoors or outdoors (INT or EXT), whether it’s Day or Night, the cast members included, the shooting location, the script page count of the scene, the estimated shooting time, a shot description, and any other notes.
How do you write a production report?
A cost of production report is prepared using the following four steps:
- Determine the units to be assigned costs.
- Compute equivalent units of production.
- Determine the cost per equivalent unit.
- Allocate costs to units transferred out and partially completed units.
What is production worksheet?
The Production Worksheet guides the production planner, using the Food Buying Guide and other yield information to determine the amount of food to prepare.
What is the example of production record?
Examples are feed, medicine dosing, marketing costs and individual animal records such as milk production, calving records, wool production, weaning mass and weight gains.
What type of records does the farmer keep at the farm?
There are three basic types of farm records: (1) resource inventories, (2) production accounts of livestock and crop operations, and (3) income and expense records. As a farmer, you use resources such as land, labor, machinery, breeding stock, management and financial capital.
How do you label food in a commercial kitchen?
All time and temperature controlled foods require these three key pieces of information:
- Type of food.
- Date food was added.
- Date food expires.