Can you use condensed milk instead of evaporated milk for fudge?
It is more stable than regular milk and it can be cooked at high temperatures without curdling, a real benefit to fudge. Unfortunately, there is no substitute for it in a fudge recipe. Also, be sure you do not confuse evaporated milk and sweetened condensed milk, as they are two entirely different products.
Does fudge made with sweetened condensed milk need to be refrigerated?
Store in an airtight container. Fudge does not need to be kept refrigerated.
How do you make condensed milk fudge set?
Use powdered sugar. Instead of adding evaporated milk, add some powdered sugar and remix your fudge batter. The powdered sugar can help the fudge set and harden if it is resistant to doing so. Add a mixture of water and cornstarch.
Can you freeze fudge made with sweetened condensed milk?
Absolutely! You can freeze condensed milk, or any milk for that matter, for several months. Milk is one of the more stable ingredients you can freeze with fudge.
How long does condensed milk fudge last?
Condensed milk fudge will last about 2 weeks at room temperature in an air tight container and about a month if refrigerated. What is this? You may individually wrap each fudge piece, place it in an air tight container and freeze it for 3-4 months.
What can I use instead of evaporated milk in fudge?
1–4: Dairy-Based Substitutes
- Milk. Evaporated milk can be substituted with normal milk as a lighter alternative.
- Cream. Substituting with cream adds richness to a dish.
- Half and Half. Half and half is a mixture of 50% milk and 50% cream blended together.
- Powdered Milk.
Can sweetened condensed milk substitute for evaporated milk?
Many pumpkin pie recipes call for evaporated milk and I often get asked if you can substitute sweetened condensed milk for evaporated milk in the same recipe. The answer is no, you cannot substitute sweetened condensed milk for evaporated milk.
How long does fudge made with condensed milk last?
How long can homemade fudge be kept?
2 to 3 weeks
Fudge is best stored at room temperature for 2 to 3 weeks wrapped up in its original wax paper. NEVER REFRIGERATE your fudge as this will draw out the moisture and leave you with dry, crumbly fudge.
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